STUDY CERTIFICATE IV IN HOSPITALITY
SIT40416
This qualification leads to a supervisory position in upmarket companies, or in exotic locations such as snowfields, resorts, and cruise ships. The more skills you bring to the job - such as a second language, or impressive cocktail making ability, the more you will be in demand, and the more opportunities will open for you.
What conditions apply before I can be accepted into the Cert IV Hospitality?
- You must already have (or can utilise RPL (recognition of prior learning) to fast track your way through) a Certificate III in Hospitality. In other words, you are competent in basic operational skills
- You must be currently employed in the hospitality industry
- You must meet other Government eligibility conditions as posted on the DESBT website
Management Level Micro-Credentials
Should you not wish to undertake an entire Certificate IV, we also have a series of Micro-Credentials available at the Cert IV level. For example, you may wish to enrol in stand-alone units such as Design and Cost Menus, or Manage Finances Within a Budget.
If this sounds attractive, please visit our dedicated hospitality website where you will find more information.
Are you interested in training with AIBI? Contact us today and we'll arrange a meeting.
Contact UsCOURSE OUTCOME
SIT40416 Certificate IV in Hospitality
JOB PROSPECTS
- Duty Manager (Bar or Front of House)
- Restaurant Supervisor
- Functions Manager
- Café Operator
